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Booking Procedures

We have attempted to make our booking conditions as straight forward as possible in order to clarify the position if something exceptional occurs. 
HOW TO BOOK
  1. You are most welcome to visit the hotel and discuss your personal requirements with a member of the sales team. 
  2. A provisional booking can be made and will be held for 7 days, pending payment of the appropriate deposit. 
DEPOSIT
  1. All deposits are non-refundable or transferable under any cicumstances. 
  2. If no deposit has been received after 7 days the booking may be released.
  3. The deposit paid will be deducted from the final balance.
  4. Written confirmation is required along with a non-refundable deposit of £1,000.00 to confirm your wedding booking.
SHOULD YOU HAVE TO CANCEL 

In the unlikely event that you have to cancel you will forfeit your deposit. In addition a cancellation fee will be charged:-

  • 12 - 3 months prior to the event £1,000.00 cancellation fee
  • Less than 3 months prior 65% food and beverage and 90% room hire and accommodation
However we will do our very best to resell any space thus reducing the fee charged above. 
MINIMUM NUMBERS 
  1. The hotel reserves the right to charge minimum numbers on all Saturday wedding receptions between May and September inclusive, which must include a full wedding package and evening buffet.
  2. Should numbers fall below the minimum numbers an additional room hire charge will apply.
  3. The following minimum numbers will be required for these dates.  Minimum of 70 adults sit down for the Perry Barton suite and 60 adults sit down for the Dunton Manor suite.
  4. If choosing round tables for your sit down, please note that the maximum number we can accommodate is 85 guests including the top table.
APPOINTMENT PROCEDURE 
Please make an appointment at the appropriate intervals 

You will be required to liaise with a designated member of staff at the following stages:-

  • six months prior, and then
  • one month prior to your wedding day 
CONFIRMATION OF FINAL DETAILS AND PAYMENT 
Final numbers and details must be confirmed at least one month prior to your wedding date, at this point an invoice will be raised for final payment two weeks prior to your date. 
Written quotations are available on request 
Prices quoted include VAT at the current rate of 17.5% and are subject to change.
The hotel reserved the right to change any price due to circumstances beyond its control. 
To the best of our knowledge food is GM free.  Some items may contain nuts or nut traces.  Special dietary requirements can be accommodated. 
For more information about Booking Procedures please contact us on 01675 470 468
or email us at info@leamarstonhotel.co.uk.


 

Your Perfect Wedding Day | Wedding Fayre at Lea Marston Hotel - Sunday 19th September 2010
2010 Wedding Brochure | 2011 Wedding Brochure | Available dates for 2010 Weddings and Functions
Weddings - Contact Us | Private Party Venue | Recommended Wedding Suppliers

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